by Sunny | Jan 28, 2026 | Indian Cuisines
Let’s be honest: there is nothing quite as awkward as a “modern Australian” dinner where everyone orders one tiny, separate plate and spends the night staring longingly at what their neighbor is eating. At Oh Ya!, we believe food should be a conversation....
by Sunny | Jan 21, 2026 | Indian Cuisines
There’s something about the aroma of simmering spices that instantly makes a room feel warmer. Whether you’re hosting a milestone birthday in your backyard or a corporate lunch overlooking the bay, the right food doesn’t just fill plates—it starts conversations....
by Sunny | Dec 31, 2025 | Indian Cuisines
Ever found yourself staring at our menu, completely torn between two vegetarian heavyweights? You’re definitely not alone. Here at our Mornington Peninsula spot, Paneer Makhani and Malai Kofta are essentially the “Main Ridge” and “Red Hill” of...
by Sunny | Dec 25, 2025 | Indian Cuisines
One of the most common reasons people hesitate after searching Indian food near me is a simple fear: “Is it going to melt my face off?” This “spice myth” alone stops so many Mornington locals from experiencing the actual magic of the...
by Sunny | Dec 17, 2025 | Indian Cuisines
Searching for Indian food near me for the first time can be exciting—but also a little intimidating. With unfamiliar dish names, questions around spice levels, and rich-looking gravies, many first-time diners hesitate before trying Indian cuisine. The good news is,...
by Sunny | Dec 12, 2025 | Indian Cuisines
The Origin Stories: One Is Royal, One Is Accidental Butter Chicken, or Murgh Makhani, originated in Delhi in the 1950s when chefs accidentally created a rich gravy by mixing leftover tandoori chicken with butter, tomatoes, and cream. The result was a silky, mellow,...
