by Sunny | Dec 17, 2025 | Indian Cuisines
Searching for Indian food near me for the first time can be exciting—but also a little intimidating. With unfamiliar dish names, questions around spice levels, and rich-looking gravies, many first-time diners hesitate before trying Indian cuisine. The good news is,...
by Sunny | Dec 12, 2025 | Indian Cuisines
The Origin Stories: One Is Royal, One Is Accidental Butter Chicken, or Murgh Makhani, originated in Delhi in the 1950s when chefs accidentally created a rich gravy by mixing leftover tandoori chicken with butter, tomatoes, and cream. The result was a silky, mellow,...
